Fleur-de-Sel de Guerande is a high-end, hand-harvested salt from the Guerande region of France. This delicate salt is known for its unique flavor and texture, making it a favorite among chefs and food enthusiasts. Its natural harvesting process and rich mineral content provide a superior taste to elevate any dish.
Fleur-de-Sel, known as "the caviar of salts," and is acclaimed by many chefs as the best of all sea salts. The delicate flavor and moist texture make this the ideal finishing salt.
Enjoy this beautiful salt on everything from meats and vegetables, to breads and desserts.
All of our seasonings are all-natural, gluten free, vegan friendly, no additives, preservatives or fillers.
